Friday, February 13, 2015

Crab Legs

Man do we love crab legs!!!  I was always intimidated by them until my BIL and his wife came over and taught us how to cook them.  Now they are one of our very favorite treats and they are so easy to make!


We usually serve ours with garlic butter, crusty bread and a simple green salad.


Ingredients:


  • Crab Legs (We got he long ones) Approx 3 bundles per person
  • Butter
  • Chopped Garlic
Directions:


  • In microwave melt several TBSP's of butter and a heaping spoonful of chopped garlic and place in a bowl for dipping.
  • In a large tall pot, bring about 1/2-1 inch of water to a boil. 
  • Place crab legs in pot fingers down. 
  • Boil covered for 10 minutes.
  • Remove and place in a big bowl for eating.

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