Dip Mix to Die For

Tonight at Supper Club I had a dip mix that was to die for! I have to post it so I don't forget how to make it! And the best part is that it is made from already prepared things which makes it super easy!

Ingredients:

Equal Parts

Pimento Cheese
Pico De Gallo
Corn Salsa Mix

Mix ingredients together and serve with chips. Thank me later! :)

Weekly Menu

Sunday
Pork Chops, Baked Potatoes, Baked Asparagus

Monday
Grilled chicken over rice covered squash, zucchini, mushrooms with lemon juice all baked

Tuesday
Free Night

Wednesday
Tuna Rotini Casserole

Thursday
Salad topped with Baked Lemon Salmon

Friday
Sausage Jumbalaya

Weekly Menu

Sunday
Steak on the grill, baked beans, baked asparagus

Monday
Chicken Fried Rice

Tuesday
Free Night

Wednesday
Truley's Pasta Salad

Thurdsday
Salad topped with baked lemon salmon

Friday
Sausage Jumbalaya

Weekly Menu

Since I typically make my menu each Sunday before I go grocery shopping and always look through this blog for inspiration for something different, I thought I would start posting my weekly menu so I can also easily look back over my menu's for ideas. There are plenty of things I throw together each week that don't require a recipe!

I am going to start trying to post this each week but can't make any promises! Closer to the end of the week I typically make easier things, things that don't make a lot of leftovers, and things that if I don't make will still be a meal in a week or two when I decide to make it, so you will often see a meal recycled there.

Sunday
Pork Chops, Baked Potatoes, Spinach

Monday
Chicken over Rice covered squash, zuchini, mushrooms with lemon juice

Tuesday
Tuna Rotini Casserole

Wednesday
Tacos, beans

Thurdsday
Shrimp Jumbalaya

Friday
Tuna Sandwiches, Chips